Ready to Drink
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Piña Colada Cherry Milk Punch
A Piña Colada Cherry Milk Punch — coconut rum, pineapple, cherry, and dairy milk punch-clarified for a crystal-clear, silky cocktail that tastes exactly like a Piña Colada but pours like a still spirit. The milk clarification removes cloudiness while preserving fruit and coconut flavor.
€28,34
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Margarita On The Rocks
A Margarita on the Rocks — blanco tequila, triple sec, and fresh lime juice shaken and served over ice in a salt-rimmed glass. The rocks format allows the ice to dilute the drink gradually as you sip, which works particularly well with a well-balanced, citrus-forward margarita.
€28,34
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Palo Santo Boulevardier
A Palo Santo Boulevardier — bourbon, Campari, and sweet vermouth stirred with a palo santo smoke infusion. The aromatic resin smoke adds a dry, woody complexity that lifts the cocktail beyond a standard Boulevardier without overwhelming the base spirit. Served over a large format cube.
€28,34
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Cherry Manhattan
A Cherry Manhattan — rye whiskey stirred with sweet vermouth and maraschino cherry liqueur, finished with a brandied cherry. The cherry element adds a fruity sweetness that rounds the rye's spice without obscuring it. Served up or over a large ice cube depending on preference.
€28,34
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Barrel Negroni
A barrel-aged Negroni — equal parts gin, Campari, and sweet vermouth rested in a small oak barrel to soften and integrate the components. The barrel aging mellows the bitterness, adds vanilla and caramel depth, and produces a rounder, more complex Negroni than a fresh-built version. Ready to pour over a large ice cube.
€28,34
