1
choose basic spirit
Skip it and let flavour lead, or lock a spirit you want to use up. Nothing here is mandatory.
2
12 flavour directions
Fresh, citrus, floral, berry, tropical, spicy, bitter, dessert, musky, umami, fruity. Combine them — the engine reads the combination, not just the tags.
3
My bar
Add your bottles once and every suggestion is filtered to what you can actually pour tonight
1
Distance = compatibility
Every dot is scored against your base. Farther from the centre means a stronger, more reliable pairing.
2
Multi-select
Selected directions stay lit and the whole wheel recalculates, so you can see what a second flavour does to the first
3
ABV and Brix upfront
13% · 6.1Bx tells you strength and sweetness before you read a single ingredient.
1
Volume before shaking
137 ml into the shaker, calculated, not estimated. Dilution and final glass volume are handled separately.
2
Colour-coded roles
Each line is tagged by function — base, accent, acid, sweet, top — so you read the structure, not just the shopping list.
3
Allergens
Egg, milk, nuts flagged automatically. Guest asks, you answer in one second.
4
Refine in builder →
Any suggestion opens in the builder as a starting point, fully editable.
1
Serve style drives everything
Sour, old fashioned, highball, spritz — the style sets method, dilution and default proportions.
2
Glassware with real volumes
Rocks 300, coupe 200, collins 350 — the glass is a constraint, so the drink is scaled to fit it properly.
3
Fill indicator
184 / 300 ml shows how the drink sits in the glass — no half-empty coupes, no overflowing highballs.
4
137 → 212 ml
Shaker volume vs served volume with ice and foam accounted for, so cost and yield are honest.
1
Blend two spirits
Tequila + Mezcal as one base, with the ratio handled for you — depth without losing the drink's centre.
2
★ match rating
Every accent is scored against the current base. Three stars means it's been checked against the flavour model, not guessed.
3
Format matters
The same flavour behaves differently as a syrup, a liqueur, a cordial or an infusion. Pick the format and the volumes adjust.
4
Plain-language reasoning
"Tonka syrup · sweetness without acidity", "coffee liqueur · ready off the shelf" — you learn why, not just what.
1
Top layer
Egg white, aquafaba, cream or a flavoured foam — with the dry-shake note and the exact 30 ml per egg white.
2
Bitters with dashes
Choose the bitters and the number of dashes; the hint tells you which spirits they belong on.
3
Drink treatment
Clarification, fat-wash, carbonation, ageing — applied to the finished drink, with the time cost shown before you commit.
1
Similar flavours
One-ingredient swaps that keep the balance intact — celery → mint → basil. Three drinks for one menu slot.
2
Preps with time cost
Cordial 1 hour, reduction 1–2 hours, foam 15 min, milk punch overnight — plan the prep day before you promise the drink
3
Save to menu / Print card
Keep it in your menu section or print a bar-ready spec card for the station.
1
Time cost on every card
12 hours, 2 hours, 2 minutes, one month — decide by your prep window, not by curiosity.
2
One-line purpose
"Fatty body while staying clear", "smoke inside, not on top" — what the technique actually changes in the glass.
Try our new APP for professional cocktail builder
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Try it free for the first 2 weeks and discover a new level of mastery in cocktail craftsmanship.
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OUR BESTSELLERS
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STARTER PACK
STARTER PACK — Everything for One Bar StationA complete, ready-to-work kit for a single bar station — no more chasing...
€136,50 Incl. VAT
- Engraved mixing glass, shaker, and jigger — signature pieces you won't find as a set elsewhere
- 13 tools in one box — everything for a full bar station, no separate shopping
- Save vs. buying each tool individually — same quality, one simple price
By the numbers
Some facts about Cocktail Ceremony
-
650+
ACTIVE PRODUCTS
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54
COUNTRIES WE SHIP TO
-
150+
COCKTAIL BARS SERVED
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15+
YEARS OF EXPERIENCE IN HOSPITALITY
-
ICE STAMP
Crafted from high-quality materials, this tool allows you to imprint custom logos, initials, or designs onto ice cubes, adding sophistication to every drink.
Blog posts
-
The Beginner's Bar Kit: What to Buy First (and What's a Waste of Money)
The Beginner's Bar Kit: What to Buy First (and What's a Waste of Money) -
What Is Balance? The Sweet-Sour-Strong Framework Behind Every Great Drink
What Is Balance? The Sweet-Sour-Strong Framework Behind Every Great Drink -
Acidity in Cocktails: Why Your Sour Never Tastes the Same Twice (and How to Fix It)
Acidity in Cocktails: Why Your Sour Never Tastes the Same Twice (and How to Fix It) -
Cocktail Sweeteners: Syrups, Sugars, and Why the Sweet Half Makes or Breaks a Drink
Cocktail Sweeteners: Syrups, Sugars, and Why the Sweet Half Makes or Breaks a Drink
Frequently Asked Questions (FAQ)
1. Do you work only with bars or also with private customers?
We work with everyone! Our store is perfect for both professional bartenders and cocktails lovers who enjoy mixing drinks at home.
2. What payment methods are available?
We accept Visa, Mastercard, Apple Pay, Google Pay, and other payment methods supported by our secure Stripe checkout.
3. How can i be sure of the product quality?
We work directly with trusted manufacturers and use the same tools in our own bar service. Quality is our reputation. If you're not satisfied with a product, you can return it (as long as it's unused and in its original condition).
4. Can I get personalized assistance?
Absolutely! Message us on WhatsApp or Instagram — we’ll help you select the perfect setup for your bar and volume of service.
5. Do you offer delivery within Cyprus and to other countries?
Yes, we deliver worldwide. Orders over €200 are shipped for free.
6. How quickly are orders processed?
Orders placed on business days before 6 PM are usually processed the same day. We do our best to ship as fast as possible.
7. Do you offer local pickup?
Not at the moment — our showroom is currently under construction.
8. What should I do if an item arrives damaged or defective?
We'll replace the item or issue a store credit for the full value. Just contact us within 3 days of receiving the order and include photos of the issue.
9. Can I order an item that’s out of stock?
Yes, we can source items on request. Send us a list or photos of what you’re looking for, and we’ll do our best to get it quickly.
10. Do you offer discounts for wholesale or business clients?
Definitely! If you're ordering for a bar, restaurant, or training center — get in touch and we'll offer tailored pricing.
11. Do you host trainings or masterclasses?
Yes! We regularly run both online and offline cocktail and bartending classes. Follow us on social media for updates.
"It's Not Just a Drink — It's a Ceremony."
We believe the true value lies not in the drink itself, but in the ritual around it — the ceremony is what creates the lasting emotion.
