Alginat lactat 150g

Description

Sodium Alginate is a natural gelling agent used in molecular gastronomy for spherification. Bar Application: Combined with calcium salts for creating cocktail pearls and caviar-style garnishes.

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Alginat lactat 150g

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SKU: 5960248230728

€15,00

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    Description

    Sodium Alginate is a natural gelling agent used in molecular gastronomy for spherification. Bar Application: Combined with calcium salts for creating cocktail pearls and caviar-style garnishes.

    Read more

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