Foam generator – Cocktail Ceremony

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Foam generator

Описание

  • [Let the soup stand on the delicacies] - The foam made by DUEBEL Foam Kit is denser and more delicate then foaming by cooking stick, the shape is stable and lasting.
  • [Rapid Foam Generator] - Large amount of bubbles will be foamed in seconds by using DUEBEL Foam Generator with lecithin, so convenient and pratical to use.
  • [Food Safety Material] - The stainless steel airstone and connecting tube use professional food contact materials to ensure food safety and original flavor.
  • [How to Use:] 1. Introduce lecithin into the stock solution that needs to be foamed, and mix it evenly with a mixer according to the proportion; 2. Install two D batteries (NOT Included) in the air pump, then press the button to turn on the machine. 3. Put the stainless steel air stone of DUEBEL foam generator into the solution and use the foam machine to make foam.
  • [Decorates Various Delicacies:] Mussels, sea urhin, scampi, caviar, parmean cheese, asparagus, cauliflower puree, cocktails

Foam generator

Форма продукта

Артикул: 614505899356

€28,00 Включая НДС

    Описание

    • [Let the soup stand on the delicacies] - The foam made by DUEBEL Foam Kit is denser and more delicate then foaming by cooking stick, the shape is stable and lasting.
    • [Rapid Foam Generator] - Large amount of bubbles will be foamed in seconds by using DUEBEL Foam Generator with lecithin, so convenient and pratical to use.
    • [Food Safety Material] - The stainless steel airstone and connecting tube use professional food contact materials to ensure food safety and original flavor.
    • [How to Use:] 1. Introduce lecithin into the stock solution that needs to be foamed, and mix it evenly with a mixer according to the proportion; 2. Install two D batteries (NOT Included) in the air pump, then press the button to turn on the machine. 3. Put the stainless steel air stone of DUEBEL foam generator into the solution and use the foam machine to make foam.
    • [Decorates Various Delicacies:] Mussels, sea urhin, scampi, caviar, parmean cheese, asparagus, cauliflower puree, cocktails

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